Each week we post a classic recipes to a common dish. Can you guess what it is?
2 cups all-purpose flour
3/4 cup light brown or Demerara sugar
1/2 teaspoon kosher salt
3 teaspoons baking powder
2 teaspoons baking soda
1/4 teaspoon ground ginger
1/4 teaspoon ground cinnamon
1 cup runny honey
250 grams (about 2 sticks plus 1 1/2 tablespoons) unsalted butter
2 eggs
1 cup whole, skimmed, or oat milk
3 English breakfast teabags
Solution
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